Hláftíd (Loaf Tide) and Hærfest Hám (Harvest Home)
Medieval Barley Bread: (Barley flour, honey & brown ale)
http://www.medieval-recipes.com/delicious/barley-bread-recipe/
http://housewifehistorian.blogspot.com/2011/11/medieval-meals-barley-bread.html
Harvest Wheat Sheaf:
www.butcherbakerblog.com/2011/09/22/harvest-festival-sheaf/
cornishgarden.com/sheaf%20of%20wheat.html
momsrecipesandmore.blogspot.com/2007/09/world-bread-day-2007.html
www.thefreshloaf.com/node/15942/harvest-festival-sheaf
www.atomicshrimp.com/st/content/harvest_loaf
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Winterniht
Hréþmónaþ and Éastre
German Raisin Rolls – Rosinenbrötchen
Spiced Raisin Buns – würzige Rosinenbrötchen
“Rosinenbrötchen” Sweet Rolls Recipe
Géol